Vintage: 2023
Source: Mount Barker, Great Southern
Fermentation: Wild yeast, small open top fermenters with hand plunging, spending 8 months in seasoned French barriques and hogsheads.
Tasting: Fruit was sourced from a vineyard that usually goes into Up! Shiraz, so unsurprisingly it shows loads of cool climate pepper lift, bursting with bright red fruits and dried herb aromas; medium bodied, super drinkable, silky finish with fresh spice aromatics.
Alcohol 13.0%
Vintage: 2023
Source: Mount Barker, Great Southern
Fermentation: Wild yeast, small open top fermenters with hand plunging, spending 8 months in seasoned French barriques and hogsheads.
Tasting: Fruit was sourced from a vineyard that usually goes into Up! Shiraz, so unsurprisingly it shows loads of cool climate pepper lift, bursting with bright red fruits and dried herb aromas; medium bodied, super drinkable, silky finish with fresh spice aromatics.
Alcohol 13.0%